Go Back
korean chicken recipe
Print Pin

Fire Chicken Recipe

This rich , super super spicy and gooey cheesy fiery perfection of Fire Chicken will make your mouth burn,but with a smile on your face.
Course Appetizer, Snack
Cuisine Korean
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 40 minutes
Servings 5 people

Ingredients

  • 2 tbs Red chili flakes
  • ½ tbs Red chili powder
  • ½ tsp Black pepper powder
  • 2 tsp Ginger garlic paste
  • 1 tbs Soy sauce
  • 1 tbs Hot pepper sauce
  • 3 tbs Honey
  • 1-2 tbs Water
  • 500 gm Chicken boneless cubes
  • 1-2 tbs Oil
  • ½ tsp salt or to taste

Garnish

  • 200 gm Mozzarella cheese Grated
  • 1 tbs Green onion chopped

Instructions

  • In bowl,add red chili flakes,paprika powder,red chili powder,black pepper powder,ginger garlic paste,soy sauce, hot pepper sauce,honey and water,mix well.
  • Add chicken boneless cubes and marinate for 15 minutes.
  • In frying pan, heat oil and add chicken,mix well.
  • Add salt, then cover & cook until chicken is full done.
  • Add mozzarella cheese,cover and cook or bake until cheese melts.
  • Garnish with green onion.
  • Serve hot and enjoy with rice or bread .