Stuffed French Toast

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Soft and moist Nutella Stuffed French Toast is perfect for family brunch or could also be one of the easiest and delicious breakfast recipes ever!

A single bite of freshly made French Toast with alot of hot melting nutella coming out of it, just feels like a piece of heaven.

Stuffed bread slices, soaked in sweet egg mixture and fried until golden and crispy from edges. My family loves it! Cover it with fresh or frozen strawberries and serve it alongside with thick cream and you are done. Enjoy!

slice of nutella french toast

Recipe for Stuffed French Toast :

I’ve been making homemade french toast since I was about 15, so I believe I am able to improve it tenfolds by now. This tender french toast recipe will melt in your mouth. Gets even irresistible when slathered with butter and drenched with maple syrup!

This is a go-to weekend breakfast at my home . Family members specially kids wake up to the smell of vanilla French Toast flavor in the air.

nutella french toast with strawberries

Kids favorite Breakfast:

French Toasts are one of the kids’ favorites and easy to eat breakfast. I usually prefer to cut the French toast into Sticks for my kids as they become easy to eat, no-fork-required and perfectly dunk-able. The sticks of soft, buttery, perfect vanilla bliss; when dipped in thick cream, simply taste like a heaven.

Whenever I make simple French toast for my toddler, my ratio is 1 egg and 1 slice of bread. I make sure that the bread soaks the whole egg as egg is an important source of protein and very healthy for growing kids.

French toast is a great way to get your kids to eat eggs without them knowing.

nutella stuffed french toast

Steps of Stuffed French Toast Recipe:

Easy breakfast recipe ready in minutes with handy pantry staples and in only three easy steps:

  • Preparing Egg mixture
  • Stuffing bread with nutella Chocolate
  • Soaking and Frying of slices.
  • Topping of French toast.
ingredients for making french toast

1. Preparing Egg mixture:

In a bowl beat eggs, milk, vanilla essence and sugar together.

how to make french toast

2. Stuffing of French Toast:

Before dipping your bread slices in the egg mixture, take 2 slices of bread and stuff them with a lot of Nutella Spread or any other spread or chocolate and make a sandwich.

stuffing nutella spread

Then dip this stuffed sandwich in the egg mixture, make sure the bread slices soak the mixture and coat well completely.

dipping french toast in egg mixture

3. Frying of soaked slices:

In a pan add butter then fry your soaked bread slices on a medium low flame from both the sides until golden brown and crisp from edges.

frying of french toast

3. Topping of French toast

Serve hot with healthy and family favorite breakfast toppings .

How to serve Stuffed French Toast?

You can’t go wrong with a dusting of powdered sugar or cinnamon sugar and dripping of pure maple syrup.

Freshly sliced bananas, strawberries, your favorite jam or marmalade, or blueberries are nice fruit additions.

For more dessert twist, drizzle on some homemade hot caramel sauce or chocolate, a dollop of whipped cream, or chopped nuts.

stuffed french toast recipe

Different kinds of French Toast:

Breakfast is better with French toast! If you love French toast as much I do try this Caramel Apple French Toast Casserole, Creme brulee French Toast or Almond Crusted French Toast with Roasted Strawberry Syrup.

Best Bread for French Toast:

There are variety of options for the type of bread you would like to choose for your French Toast.

I normally make French Toast from white Bread slices but if you want to go towards the healthier version or want to try something different following breads can be used;

  • Sourdough
  • Challah
  • French bread
  • Brown bread
  • White bread
  • Brioche
  • Whole grain bread
  • Cinnamon raisins bread

Tweak the Sweetness of your French Toast:

For the perfect sweetness of your French Toast you can use below options in place of white sugar:

  • Maple syrup
  • Brown sugar
  • Dark brown sugar
  • Condensed milk
  • Honey
nutella stuffed french toast recipe

My secret Ingredient : ‘Condensed Milk’

The use of condensed milk by eliminating the sugar or honey , helps to make the liquid more of a “batter” which will yield extra fluffy and delicious french toast.

Condensed milk is the secret ingredient!But I use this ingredient only on some special days or on cheat days or whenever we crave an unhealthy version of French Toast.

Milk is also an important ingredient for rich and creamy flavor. Milk with a higher fat content will make the batter creamier. Whole milk works great and you can even add a little splash of cream if you want. 

Stuffed French Toast:

When you’re in the mood for an extra-special but extra-easy breakfast, try these Stuffed French Toasts.

  • Banana stuffed French Toast
  • Peanut butter stuffed French Toast
  • Lotus Biscoff crunchy spread stuffed French Toast
  • Dark chocolate stuffed French toast
  • Cream and berries stuffed French Toast.

What to serve with French Toast?

For making your breakfast complete and  balanced you can serve your French toast with the following sides:

  • Scrambled eggs
  • Hash browns
  • Sausages
  • Ham
  • Fresh fruits
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5 from 3 votes

Stuffed French Toast Recipe:

Soft and moist Nutella Stuffed French Toast is perfect for family brunch or could also be one of the easiest and delicious breakfast recipes ever!
Course Breakfast, Snack
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 people


For Egg Mixture:

  • 3 Eggs
  • 1/3 cup Milk
  • 1/3 cup sugar
  • 1 tsp Vanilla essence

For Stuffing and Frying:

  • 6 Bread slices
  • 6 tbsp Nutella Spread
  • 1/2 cup Butter/ ghee

For Garnishing:

  • 2 tbsp Maple syrup optional
  • Strawberries


  • In a bowl beat the eggs, milk,vanilla essence and sugar together.
  • Make a nutella stuffed sandwich using two bread slices.
  • Then dip in your stuffed Bread sandwich into the sweet egg mixture and make sure to coat and soak the bread completely in the mixture.
  • In a pan add some butter or ghee then fry your soaked bread slices on a medium low flame from both the sides until golden brown and crisp from edges.
  • Serve hot, with your family favourite toppings.

Pro Tips:

  • Ensure not to over soak the bread in the egg mixture otherwise it will get extra soft and break apart.
  • For best results, make sure to fry in butter or ghee.

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